Regular hirers will have been given a key and two 4-digit codes: one for the gate and one for the alarm system.
A padlock secures the street entrance. Enter the gate code to undo the lock.
It is important not to leave the lock unattached, hanging on the gate, as someone could walk off with it. This has happened before! Please lock the padlock to the open gate while you are inside.
As you unlock and open the red door to the centre the alarm will sound. Open the keypad on the wall and enter the 4-digit alarm code. The sound will stop as the alarm deactivates.
Tables and chairs are kept in the storeroom. Please return them when you have finished.
Please clean up after yourself. You will find cleaning products available in the kitchen cupboards. If the floor becomes dirty or marked during your session, please clean it before you leave. If you use the dishwasher, please stay until the cycle has ended and return the crockery to the appropriate storage area.
A First Aid Kit is situated in the kitchen.
It is important to secure the building as you leave. You need to set the alarm and lock the gate.
Ensure the main hall lights and heating are turned off.
Leave via the footpath. Replace the padlock so that the gate is locked securely.
In case of emergency, contact Nick Adams on 07977 218910